Thought for the day ......
"A beautiful day begins with a beautiful mindset !!!"
Ok ... can't be to difficult.
Just need to flip the things that irritate into happy, fluffy bunny thoughts!!
Aspire  tobe a "Temple of Tranquility "
New rule introduced.... will not make the same recipe twice... not too sure how that will go down ... but not my problem!!!!!
Last packet of 48 custard creams munched on 31.12.16
True to my word if it can be made..... "make it ..."
Having trawled through my Bodlian style library of recipe books... Oat and Honey Biscuits
Perfect......
And no culinary disasters
48 perfectly made really scrumpy biscuits made by 11am....

Even better recipe clearly stated "will keep for 7 days in an air tight container... Brilliant that
gives till next Sunday before my next batch of biscuits is needed.....
Oh how wrong can you be.... they didn't even make it to 5pm !!!!!

"Oh no".... this was not part of my plan.... biscuits made for 6 days not 6 hrs!!!!
Changing negative, destructive thoughts into positive... I secretly smiled to myself and enjoyed the momeyof self righteous satisfaction as I sat with a coffee starring at a solitary biscuit and a plate of crumbs!!!!
Oat and Syrup Biscuits
100g self raising flour
75 g oats
25g desiccated coconut
100g butter
125 caster sugar
30mls golden syrup
1tsp bicarbonate of soda
15mls milk
Method
Mix flour, oats and coconut in a bowl
In a saucepan on low heat melt butter, sugar and syrup...string continually until starting to boil.
Remove from heat.
Dissolve bicarbonate of soda in the milk then mix quickly into the butter and syrup mix.
Add butter and syrup mix to the dry ingredients and mix well.
Leave to cool.
Form mix into 24 small balls
Space well apart on baking sheet as they will spread
Bake gas 4 or 180c or 350f for appropriate 15 mins or until golden brown.
Leave to cool and enjoy......
Though I cannot guarantee they will last for 7 days in an air tight container !!!